1 video every 10 days
Publishing pace
Channel focused on traditional Azerbaijani village food and food-related rural practices. Videos show recipe demonstrations (e.g., ravioli with dried meat and eggs, chicken pilaf with walnuts, green lavash bread), cooking techniques over wood fire, food preservation/canning, and on-location harvesting and preparation (walnuts, zucchini), often presented as long, relaxed footage filmed in Azerbaijani villages.
Calculated from videos published in the last 12 months