LeRoy and Lewis BBQ

LeRoy and Lewis BBQ publishes instructional barbecue and grilling videos focused on New School BBQ techniques and recipes, with practical how‑tos (brisket reheating, smoked chicken wings, tri‑tip) and documentary-style coverage of collaborations, events, and visits (Michelin chef collabs, festivals, winery tours). The channel centers on teaching BBQ cooking methods and showcasing professional collaborations from a south Austin, Texas perspective.

Channel stats

Calculated from videos published in the last 12 months

1 video every 73 days
Publishing pace
Irregular
Publishing regularity
14 min
Average video duration
6 min
Published time per month

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Latest videos

We Released Our First Cookbook! New School Barbecue Launch Week with LeRoy and Lewis
June 2, 2026
This Beef Cut that Made LeRoy and Lewis Famous! Beef Cheeks and Barbacoa on a Backyard Pellet Grill
May 22, 2026
Whole Lamb in the Backyard on a Pellet Grill with Jess Pryles!
May 19, 2026
Whole Lamb on a Pellet Smoker with JESS PRYLES!
May 11, 2026
Famous Spanish Chef LOVES this Sacrilegious TEXAS BARBECUE PAELLA
May 1, 2026
L&L's Famous Bacon Ribs in the Backyard
April 21, 2026
Making the Famous L&L Burger from "New School Barbecue" on a Backyard Weber Kettle!
April 14, 2026
BBQ Chef in Paris Vlog
January 15, 2026
Michelin Star BBQ and Fine Dining Collaboration: Hestia + LeRoy and Lewis
January 14, 2026
Reheating a Whole Cooked Brisket for the Holidays
December 22, 2025