1 video every 9 days
Publishing pace
Channel focuses on Turkish street food and bakery culture, documenting how popular items are prepared and served. Videos regularly showcase kebabs, döner, lahmacun, pide/stone‑oven pizza and a range of desserts (baklava, cakes, milk desserts) made in restaurants, bakeries and large‑scale patisseries. Content is process‑oriented and behind‑the‑scenes, highlighting full cooking/baking workflows, production volumes and restaurant kitchen operations.
Calculated from videos published in the last 12 months