Cheffing Up With Mark

Mark documents his life in Japan while regularly filming home-cooking videos that showcase preparing meals from local ingredients. Recurring content includes cooking and filleting fish and other wild-caught or regional ingredients, apartment and travel vlogs around Japanese cities and rural areas, and candid interactions using Japanese language. Videos mix recipe-centered cookery with on-site foraging, fishing, and everyday生活 vlogs in Japan.

Channel stats

Calculated from videos published in the last 12 months

1 video every 21 days
Publishing pace
Irregular
Publishing regularity
11 min
Average video duration
16 min
Published time per month

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Latest videos

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Trying Wild Japanese Deer Meat (My Neighbor Gave it to me)
February 8, 2026
Americans Think Carp Is Nasty… Japan Calls It a DELICACY!!
December 17, 2025
We Pretended We Couldn’t Speak Japanese… Then THIS Happened 🇯🇵😂
November 19, 2025
We Went Fishing in Japan and Cooked What We Caught 🇯🇵 (in Japanese!) JLPT N2
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Unlimited Meat at Yakiniku King 🍖 & My First Kotatsu from Hard Off 🛋️ | Japan Vlog
October 16, 2025
Hamazushi Sushi Binge 🍣 23 Plates + Uni & Sake (from ¥100!)
October 8, 2025
🇯🇵 Nagano Japan Travel Vlog | Mountain Views & Deer Meat Udon at Utsukushigahara
September 30, 2025